Tomato & garlic bruchetta

Serves 2
Preparation time 7 mins
Cooking time 10 mins

Ingredients

  • 4 slices crusty bread, cut into 2-3 cm thick slices
  • 2 cloves garlic, peeled and halved
  • 2 teaspoons olive oil, warmed
  • 2 medium ripe tomatoes, sliced
  • 1 tablespoon red or white onion, finely diced
  • A few fresh basil leaves, torn into small pieces

Method

1. Lightly toast bread on both sides under grill or in a hot oven at 200°C for 10 minutes each side 2. Rub both sides of bread with garlic and brush with oil 3. In a small bowl mix onion and basil 4. Place slices of tomato on each piece of toast and top with onion and basil mixture
Email recipe to your friends | Share on Facebook


- RECIPES -

COPYRIGHT CHAPLEY GROUP 2021 | PRIVACY POLICY
Back to top