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Chicken tortilla
Serves
Preparation time
Cooking time
Ingredients
1 clove garlic
200g chicken breast meat, sliced
25ml olive oil
6 eggs
1 teaspoon sea salt
Method
Peel and finely dice the garlic and toss through the sliced chicken
Heat the oil in a medium sized fry pan
Add the chicken and sauté until cooked through
Whisk the eggs with the salt and pour into the fry pan with the chicken
Cook over a medium heat until the tortilla is almost set
Place a plate over the top of the fry pan and very carefully flip the pan over so that the tortilla falls onto the plate
Slide the tortilla back into the pan to finish cooking
Serve with the olive, white bean and orange salad
Get the kids to design their own flavoured tortillas using ingredients such as mushrooms, sausage, ham, potato etc
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